Peg and I enjoy mix of peoples, cultures

Jim Redwine

The country of Turkey borders the country of Georgia to the southwest. The city where Peg and I have been working for the last five months, Batumi, Georgia, is about 12 miles from the Turkish border. Because Turkey requires U.S. citizens to have a 90-day tourist visa we have not been able to just travel into Turkey from Georgia until this past week. The “simple” procedure to obtain a visa took a long while.

Both Turkey and Georgia are located where east meets west, that is, where Asia and Europe meet. Thousands of people travel from Georgia to Turkey and Turkey to Georgia every month. Peg and I encounter numerous Turkish citizens on the streets of Batumi every time we go for a stroll or eat in one of the more than 500 restaurants in Batumi.

Just as the many Georgian friends and acquaintances we have the pleasure of seeing and working with, the Turkish people we meet are friendly and pleasant. It is also helpful that many of them speak English.

All of the countless Batumi coffee shops feature Turkish coffee that we like to intersperse occasionally with our preferred “Americano” coffee. Also, due to the Arabic influence, the wonderful treat of fresh baklava is ubiquitous. It goes great with the extremely strong Turkish coffee in its postage stamp size cups.

Sitting on the cusp of Asia/Europe, both Georgia and Turkey have thousands of years of colliding cultures. That rich and exciting mixture is in full bloom today in both countries.

Istanbul, the former Constantinople, has been a home for humans for over 8,000 years and has been ruled by Byzantines, Greeks, Romans and others. Constantine, Roman emperor from 306 AD to 337 AD, named the city Constantinople and made it the capital city of the Holy Roman Empire and the seat of Christianity, which Constantine declared to be the state religion in 312 A.D. Both Turkey and Georgia have large numbers of Christians, Muslim, Jews and other believers and non-believers.

With their rich, diverse cultures mixing for thousands of years, Georgia and Turkey provide countless lessons as to how people can coexist, even when their beliefs compete for acceptance or even dominance. Peg and I have been welcomed by numerous people from several competing beliefs and ethnicities. We have found the Georgian and Turkish people to be open, friendly and interesting. It is a good feeling to both observe and mingle with all of these various cultures.